Amina Mapembe

Amina Mapembe is a dynamic leader and advocate for sustainable food systems with a bachelor’s degree in Food Science and Technology. Her expertise lies in horticulture, where she specializes in cultivating high-value crops such as beetroot and capsicum. As the Regional Finance Lead for the Food Systems Youth Leaders Community, Amina plays a pivotal role in driving youth-led solutions that transform food systems in her region.

Beyond her leadership role, Amina is pioneering innovative approaches to agricultural production by investing in greenhouse technology to scale up cultivation. Her efforts aim to enhance productivity, ensure consistent supply, and promote environmentally conscious farming practices.

With a well-rounded skill set spanning food production, quality assurance, financial management, and community engagement, Amina is a changemaker in the agricultural landscape. She is passionate about empowering young people to take an active role in building resilient food systems, bridging the gap between innovation and sustainability to create lasting impact in local and global communities.